Meet Høst
Høst is the Danish word for harvest. As the name reveals, great Nordic ingredients and seasonal greens sets the agenda at Høst—served with a sense of both the rustic and the elegant, and always with big flavors. Høst is located in a classic Copenhagen building on the corner of Nørre Farimagsgade and Ahlefeldtsgade, and here the exposed brick walls and Danish midcentury furniture design reflect the kitchens’ ability to mix the minimalist and the idyllic.
Høst has won several International design awards, among them Worlds’ Best Designed Restaurant at Restaurant & Bar Design Awards and World’s Most Beautiful Restaurant in American travel magazine Travel + Leisure.
Table Reservation
Book Table
Our Menu
Evening Menu
7 October – 3 November 2025
| HØST MENU | ||
| 3 COURSES | ||
| Smoked scallops with tomato and horseradish (+ Caviar 100,-) | ||
| - | ||
| Chicken schnitzel with broccoli and wild garlic | ||
| or | ||
| Beef tenderloin with madagascar pepper and broccoli (+125,-) | ||
| or | ||
| Grilled lobstertail with lobster cream and potatoes (+150,-) | ||
| - | ||
| Apple compote with caramel and geranium | ||
| 450 dkk | ||
| WINE PAIRING | ||
| 3 GLASSES | ||
| Riesling Handcrafted, Riesling, Kamptal | ||
| - | ||
| Cheverny Rouge, Gamay & Pinot Noir, Loire | ||
| or | ||
| Crozes Hermitage, Syrah, Rhone | ||
| or | ||
| Cuvée Camille, Chardonnay, Bourgogne | ||
| - | ||
| Cuvee Prestige, Semillion, Saussignac | ||
| 350 dkk | ||
| AN EVENING AT HØST | ||
| 3 COURSES | ||
| Apéritif, 3 course menu, 3 glass wine pairing, water and coffee | ||
| 900 dkk | ||
| - | ||
| HØST MENU | ||
| 5 COURSES | ||
| Smoked scallops with tomato and horseradish (+ Caviar 100,-) | ||
| - | ||
| Lightly baked cod with cabbage and trout roe | ||
| - | ||
| Fried cauliflower with truffle and ´Vesterhavsost´ | ||
| - | ||
| Chicken schnitzel with broccoli and wild garlic | ||
| or | ||
| Beef tenderloin with madagascar pepper and broccoli (+125,-) | ||
| or | ||
| Grilled lobstertail with lobster cream and potatoes (+150,-) | ||
| - | ||
| Apple compote with caramel and geranium | ||
| 550 dkk | ||
| WINE PAIRING | ||
| 5 GLASSES | ||
| Riesling Handcrafted, Riesling, Kamptal | ||
| - | ||
| Tempus Vivendi, Albariño, Rias Baixas | ||
| - | ||
| Posca Bianca, Malvasia blend, Emilia-Romagna | ||
| - | ||
| Cheverny Rouge, Gamay & Pinot Noir, Loire | ||
| or | ||
| Crozes-Hermitage, Syrah, Rhône | ||
| or | ||
| Cuvée Camille, Chardonnay, Bourgogne | ||
| - | ||
| Cuvee Prestige, Semillion, Saussignac | ||
| 450 dkk | ||
| AN EVENING AT HØST | ||
| 5 COURSES | ||
| Sparkling wine, 5 course menu, 5 glass wine pairing, coffee and water | ||
| 1100 dkk | ||
| - | ||
| CHEESE | ||
| ´Gammel Knas´ | ||
| from Arla Unika | ||
| with quince compote, truffle and chestnut | ||
| 85 dkk | ||
| The restaurant reserves the right to make changes in menus and prices. |
Vegetarian menu
7 October – 3 November 2025
| HØST VEGETARIAN MENU | ||
| 5 course menu | ||
| Fried sunchokes with cabbage and horse radish | ||
| Beetroot salad with black currant and goat cheese | ||
| Fried cauliflower with truffle and ´Vesterhavsost´ | ||
| Pearl barley with mushrooms and broccoli | ||
| Apple compote with caramel and geranium | ||
| DKK 550 | ||
| WINE PAIRING | ||
| 5 Glasses | ||
| Riesling Handcrafted, Riesling, Kamptal | ||
| - | ||
| Cala Niuru, Frappato, Sicily | ||
| - | ||
| Posca Bianca, Malvasia, Emilia-Romagna | ||
| - | ||
| Cheverny Rouge, Gamay & Pinot Noir, Loire | ||
| - | ||
| Cuvee Prestige, Semillion, Saussignac | ||
| DKK 450 | ||
| AN EVENING AT HØST | ||
| 5 course menu | ||
| Sparkling wine, 5 course vegetarian menu, 5 glass wine pairing, coffee and water | ||
| DKK 1100 | ||
| HØST VEGETARIAN MENU | ||
| 3 course menu | ||
| Fried sunchokes with cabbage and horse radish | ||
| Pearl barley with mushrooms and broccoli | ||
| Apple compote with caramel and geranium | ||
| DKK 450 | ||
| WINE PAIRING | ||
| 3 Glasses | ||
| Riesling Handcrafted, Riesling, Kamptal | ||
| - | ||
| Cheverny Rouge, Gamay & Pinot Noir, Loire | ||
| - | ||
| Cuvee Prestige, Semillion, Saussignac | ||
| DKK 350 | ||
| AN EVENING AT HØST | ||
| 3 course menu | ||
| Apéritif, 3 course vegetarian menu, 3 glass wine pairing, water and coffee | ||
| DKK 900 | ||
| The restaurant reserves the right to make changes in menus and prices. | ||
Wine List
| Flaske | Glas | |
| Aperitif | ||
| Homemade gin & tonic with rosemary | 125 kr. | |
| Høst Rosehip – crémant and rosehip | 125 kr. | |
| Høst Elderflower – lime, mint and crémant | 125 kr. | |
| Sparkling wine | ||
| 2023 Macerato, Pinot Grigio, Cantina Furlani, Alto Adige | 450 kr. | . |
| NV Crémant de Bourgogne, Brut, Chardonnay/Pinot Noir, Bruno Dangin | 495 kr. | 95 kr. |
| 2023 Summertime, Grolleau Gris & Chenin Blanc, Bobinet, Loire | 500 kr. | |
| 2020 Cremant du Jura, Chardonnay, Buronfosse, Jura | 550 kr. | |
| 2023 La Chassornade, Aligoté, Frédéric Cossard, Bourgogne | 650 kr. | |
| Champagne | ||
| NV Grand Cru Blanc de Blancs, Chardonnay, Camille Bonville | 825 kr. | 155 kr. |
| 2021 Blanc de Noirs, Meunier, Amis de Beauregard | 1000 kr. | |
| 2020 Coteaux Champenois, Pinot Noir & Chardonnay, Thomas D M (still champagne) | 1200 kr. | |
| NV 11, 12, 13... 22, Pinot Noir & Chardonnay, Ruppert-Leroy | 1400 kr. | |
| 2022 Papillon, Pinot Noir, Ruppert-Leroy | 1450 kr. | |
| NV Grande Cuvée, Pinot Noir, Chardonnay & Pinot Meunier, Krug | 3500 kr. | |
| Danish wine | ||
| 2021 Pétillant Naturel Rosé, Cabernet Cantor, Garbolund, Helsinge | 600 kr. | |
| 2023 Orange, Solaris, Muscaris, Orion & Zalas Perle, Garbolund, Helsinge | 600 kr. | |
| 2023 Rød, Regent, Garbolund, Helsinge | 600 kr. | |
| White wine | ||
| France | ||
| Alsace | ||
| 2024 Eros, Riesling & Gewürztraminer, Les Vins Pirouttes (Orange) | 550 kr. | |
| 2022 Riesling, Riesling, Domaine Goepp | 550 kr. | |
| 2023 De grès ou de force, Riesling, Cathrine Riss | 800 kr. | |
| Bourgogne | ||
| 2023 Limone, Aligoté, Céline & Laurent Tripoz | 650 kr. | |
| 2022 Cuvée Camille, Chardonnay, Domaine O. Boussard | 650 kr. | |
| 2023 Chablis, Chardonnay, Patrick Piuze | 750 kr. | |
| 2023 Bourgogne Blanc, Chardonnay, Chanterêves | 800 kr. | |
| 2023 Les Monts de Fussey, Aligoté, Chanterêves | 900 kr. | |
| 2023 Bigotes, Chardonnay, F. Cossard | 950 kr. | |
| 2019 Love and Pif, Aligoté, Yann Durieux | 1000 kr. | |
| 2022 Fusion, Aligoté, Domaine Petit-Roy | 1100 kr. | |
| 2022 Rully ´Les Maizieres´, Chardonnay, Marthe Henry | 1400 kr. | |
| 2022 Macon Verze Les Chenes, Chardonnay, Leflaive | 1500 kr. | |
| 2021 Beaune Blanc Les Bressandes, Chardonnay, F. Cossard | 1500 kr. | |
| 2022 Roc Breïa, Chardonnay, Théo Dancer | 1700 kr. | |
| 2022 Chassagne Montrachet, Chardonnay, Vincent Girardin | 1800 kr. | |
| 2022 Saint Aubin 1er Cru - La Combe- "Shadows", Chardonnay, Vin Noé | 2500 kr. | |
| 2022 Meursault 1. Cru Caillerets, Chardonnay, Eric Boigelot | 2600 kr. | |
| 2021 Puligny-Montrachet 1. Cru - Les Folatières, Chardonnay, F. Cossard | 4000 kr. | |
| Jura | ||
| 2023 Vielles Vignes, Chardonnay, Terres du Moutherot | 600 kr. | |
| 2020 Les Ammonites, Chardonnay, Buronfosse | 900 kr. | |
| 2020 Terre de Gryphées, Chardonnay, Domaine de la Tournelle | 1000 kr. | |
| 2022 Château Renard, Chardonnay, Domaine de Saint Pierre | 1300 kr. | |
| 2019 Bajocien, Chardonnay, Domaine Labet | 1600 kr. | |
| Loire | ||
| 2023 Villemade Rosé, Pineau d´Aunis, H. Villemade | 450 kr. | |
| 2023 Villemade, Sauvignon Blanc, H. Villemade | 495 kr. | |
| 2023 Stella Maris, Sauvignon Blanc, Noëlla Morantin | 600 kr. | |
| 2023 Poil de Livre, Chenin Blanc, Bobinet | 600 kr. | |
| 2022 Sancerre, Sauvignon Blanc, Paul Prieur et Fils | 700 kr. | |
| 2021 Les Doyennes, Chenin Blanc, Thomas Puéchavy | 850 kr. | |
| 2021 Les Aussigouins, Chenin Blanc, M & K Hudgson | 900 kr. | |
| Italy | ||
| 2023 La Fuga, Chardonnay, Donnafugata, Sicily | 500 kr. | |
| 2023 Sharis Bianco, Chardonnay & Ribolla Gialla, Livio Felluga, Colli Orientali del Friuli | 550 kr. | |
| NV Posca Bianca, Malvasia, Orsi, Emilia-Romagna | 650 kr. | |
| Austria | ||
| 2023 Südsteiermark, Sauvignon Blanc, Sattlerhof, Südsteiermark | 400 kr. | |
| 2022 Vom Opok, Sauvignon Blanc, Werlitsch, Steiermark | 850 kr. | |
| Other | ||
| 2024 Riesling Trocken, Riesling, Weingut Scheuermann, Pfalz | 500 kr. | |
| 2023 Blanc Sense Papers, Xarel-lo, Bodega Clandestina, Penedès | 600 kr. | |
| 2024 Tempus Vivendi, Albariño, Alberto Nanclares, Rias Baixas | 600 kr. | |
| Red wine | ||
| France | ||
| Bourgogne | ||
| 2022 Morgon, Gamay, Kewin Decombes, Beaujolais | 600 kr. | |
| 2022 Bedeau Qvevris, Pinot Noir, F. Cossard | 950 kr. | |
| 2021 Saint Romain "Sous Roche", Pinot Noir, Domaine Chassorney | 1000 kr. | |
| 2022 Si Rouge, Pinot Noir, Domaine Petit-Roy | 1200 kr. | |
| 2022 La Gouzotte, Pinot Noir, Yann Durieux | 1400 kr. | |
| 2022 Cóte de Night, Pinot Noir, Vin Noé | 1500 kr. | |
| 2023 Aloxe-Corton ´Les Boutières, Chanterêves | 1500 kr. | |
| 2017 Corton-Bressandes Grand Cru, Pinot Noir, Chandon des Brailles | 1500 kr. | |
| 2022 Les Ponts, Pinot Noir, Y. Durieux | 1600 kr. | |
| 2022 Pommard ´Les Vignots´, Pinot Noir, Marthe Henry | 2000 kr. | |
| 2022 Chambolle-Musigny ´Les Herbues´, Pinot Noir, F. Cossard | 2700 kr. | |
| 2019 Nuits Saint Georges, Pinot Noir, Esprit Leflaive | 3200 kr. | |
| 2020 Gevrey Chambertin, Pinot Noir, Esprit Leflaive | 4000 kr. | |
| 2019 Echézeaux, Grand Cru, Pinot Noir, C. Naudin | 5000 kr. | |
| Jura | ||
| 2021 Commendatore, Trousseau, l’Octavin | 1000 kr. | |
| Loire | ||
| 2021 Toto, Grolleau, Simon Rouillard | 550 kr. | |
| 2023 Cheverny Rouge, Gamay & Pinot Noir, H. Villemade | 600 kr. | |
| 2022 Sancerre Rouge, Pinot Noir, Paul Prieur et Fils | 600 kr. | |
| 2022 Aprés la pluíe, Grolleau, Simon Rouillard | 600 kr. | |
| Rhône | ||
| 2023 Côtes de Rhône, Grenache/Syrah, Domaine Grés Saint Vincent | 330 kr. | |
| 2022 Version Sud, Grenache, F. Cossard | 600 kr. | |
| 2022 Crozes-Hermitage, Syrah, Maison Les Alexandrins | 700 kr. | |
| 2020 Chateauneuf-Du-Pape, Grenache Noir, Domaine de Pignan | 700 kr. | |
| Other | ||
| 2021 Pinot Noir, Pinot Noir, Arnaud Combier, Languedoc | 450 kr. | |
| 2023 Olla Rouge, Macabeu, Grenache Noir & Grenache Gris, Matassa, Roussillion | 700 kr. | |
| 2023 Empreinte, Pinot Noir, Cathrine Riss, Alsace | 850 kr. | |
| Italy | ||
| 2024 Cala Niuri, Frappato, Il Motellito, Sicily | 400 kr. | |
| 2023 Maculan, Pinot Nero, Maculan, Veneto | 550 kr. | |
| 2023 Montesecondo Rosso, Sangiovese, Toscana | 700 kr. | |
| 2021 Barolo, Nebbiolo, M Marengo, La Morra | 775 kr. | |
| 2017 Brunello de Montalcino, Sangiovese, Fonterenza, Toscana | 1200 kr. | |
| Other | ||
| 2019 Trauben, Liebe und Zeit - Rot N°10, Zweigelt, Strohmeier, Styria | 950 kr. | |
| Dessert wine | ||
| 2023 Birbét, Brachetto, Cascina Riveri, Piemonte | 450 kr. | |
| 2021 Cuvee Prestige, Semillon, Ch. Marie Plaisance, Saussignac | 600 kr. | 115 kr. |
| 2019 Chateau du Mont, Semillion, Sauvignon Blanc, Muscadelle, Sainte-Croix-du-Mont, Bordeaux | 600 kr. | . |
| MURI - Alcohol-free drinks | ||
| NV Fade to Black, Black currant, Chamomile, Fig leaves, Nordhavn | 450 kr. | 95 kr. |
| NV Sherbet Daydream, Currants, Rhubarb, Douglasfir, Nordhavn | 450 kr. | 95 kr. |
| NV Passing Clouds, Gooseberry, Jasmine, Geranium, Nordhavn | 450 kr. | |
| NV Yamilé, Raspberries, Rhubarb, Kefir, Nordhavn | 450 kr. | |
| Beer | ||
| Carlsberg på Fad, Yakima IPA, Indian Pale Ale (40cl) | 65 kr. | |
| To Øl på Fad, 45 days, Pilsner (40cl) | 65 kr. | |
| Snublejuice, Indian Pale Ale, To Øl | 65 kr. | |
| Berry Barrage, Sour, To Øl | 75 kr. | |
| Brokilde Blonde, Blonde Ale, To Øl | 75 kr. | |
| Brokilde Brown, Brown Ale, To Øl | 75 kr. | |
| Implosion, Alkoholfri Øl, To Øl | 60 kr. | |
| Coffee and Avec | ||
| Coffee or Tea, with petits fours | 50 kr. | |
| Avecs and homemade Snaps | fra 100 kr. | |
| Water | ||
| Homemade organic juice | 70 kr. | |
| juice-pairing - 3 or 5 glasses | 195/265 kr. | |
| Filtered water - sparkling or still - pr. person | 30 kr. | |
| The restaurant reserves the right to make changes in menus and prices. | ||
Policy on food waste
We do everything we can at Høst to minimize food waste and strive to be as sustainable as possible. Read our policy on food waste here.
Restaurant Info
Høst
Cuisine: Nordic
Opening Hours
- Monday – Sunday
- 17.30 – 00.00
(Last order at 21:30)